Don't shut down healthy fisheries, SAFMC!

South Atlantic Fishery Management Council, please don't shut down healthy fisheries.We, the undersigned, strongly urge the South Atlantic Fishery Management Council (SAFMC) to remember: 1) in a petiti... continue reading »

1,000 signatures Goal: 5,000
All Signatures (1,000 total)
926.
Thomas Wardp 10 September 2001

"City, State charleston, SC 29407 Business Name COMPASS ROSE CHARTERS PLEASE DONT PUT ME OUT OF BUSINESS, LETS MANAGE SMALLER SPECIFIC AREAS AT A TIME SO WE CAN STAYWORKING"

927.
James Ws 9 September 2001
928.
Joe C 3 September 2001

"City, State Hilton Head Island, South Carolina Business Name Joe Clear Painting You close commerical fishing completely, will solve all fishing problems period !"

929.
Carl P 15 August 2001
930.
Josh W 4 August 2001
931.
Vincent F 4 August 2001
932.
Joe E 30 July 2001

"City, State atlantic beach, florida All the fisherman know from personal experience that there are more red snapper and grouper than there has been in many years. If you care about residents / business owners of Florida and Georgia at least keep half of"

933.
John Zambitoj 29 July 2001
934.
Robert G 24 July 2001
935.
John B 24 July 2001
936.
Edward W 29 June 2001

"City, State OAK HILL, FLA Business Name N/A NEED TO HAVE THEM PULL THEIR HEADS OUT OF THEIR BUTT"

937.
Jason S 24 June 2001
938.
William Ee 23 June 2001
939.
Mark M 20 June 2001

"City, State Raleigh, NC Business Name Atlas Custom Rods and Rigging Well written and fully agree"

940.
Christopher T 19 June 2001
941.
James T 4 June 2001
942.
Tom H 4 June 2001
943.
Robert M 18 May 2001
944.
Alec H 5 May 2001

"City, State Lexington, SC WE NEED FISHING!"

945.
Samy T 30 April 2001
946.
Tripp D 30 April 2001
947.
Alan M 22 April 2001
948.
Cathy Andleed 19 April 2001
949.
Oscar M 16 April 2001
950.
Marco Jb 16 April 2001

"City, State Lake Mary, FL 32746 Business Name Retired Military As an ex commercial fisherman. I think the people working the Area have a better sense of scarcity than bureaucrats who only know fish as recommended by the server in the restaurants they fre"

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